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Lecithin is an important source of the phosphatides that are naturally found in all cell membranes. Lecithin contains phosphatidylcholine, phosphatidylethanolamine, and phosphatidylinositol, which can provide cell membranes, including brain cell membranes, the raw materials needed to keep a healthy structure, function, fluidity, and signaling ability for proper functioning of the brain.
As a big component of cell membranes, the phosphatides contained in lecithin work by increasing the cell membrane ratio of phosphatidylcholine/phosphatidylethanolamine to cholesterol. That helps to maintain cell membrane structure and increase its fluidity.
| Servings per container about 41 Serving size: 1 heaping tablespoon (11.1 grams) |
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| Ingredients | Typical Amount per Serving | %RI* |
| Energy | 210kj/50 kcal | 2,5 |
| Lecithin granules (from deoiled soybean, non-‐GMO) | 10 g | ** |
| Of which: | ** | |
| Phosphatidylcholine | 2,3 g | ** |
| Phosphatidylethanolamine | 2,0 g | ** |
| Phosphatidylethanolamine | 2,0 g | ** |
| * Reference Intake ** Reference Intake value not established |
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Other Ingredients
Lecithin granules 90% (from deoiled soybean,non-GMO), anti-caking agent: tricalcium phosphate.
Contains: SOY
Directions of Use
Take one (1) heaping tablespoon per day or as directed by a health practitioner. This product can be sprinkled on cereal, or mixed with juice, soup or salad dressing.
Warning
Food supplements should not be used as a substitute for a varied diet.
Do not exceed the stated dosage. Store in a cool, dry place, protected from light and heat.
Keep out of sight and reach of children.
